Longevity in a Glass: Carrot, Tomato & Garlic Juice for a Clean Gut and Healthy Liver

A Daily Drink for a Long, Healthy Life

What if the secret to feeling youthful at any age could be found in your kitchen? According to a 95-year-old Chinese doctor, drinking this natural juice blend every day helps keep his liver and intestines working like a teenager’s. This powerful detox juice, made with carrot, tomato, and garlic, also supports fat loss, improves digestion, and strengthens your immunity—naturally.

Ready to give your body a clean start? This easy homemade juice is the ultimate gut-friendly, fat-burning drink you’ll want to sip every morning.

🌟 Health Benefits of This Power Juice

🧄 Detoxifies the Liver & Cleans the Gut

  • Garlic is known for its liver-protecting and gut-cleansing properties. It boosts enzymes that help eliminate toxins and reduce inflammation in the digestive system.

🥕 Improves Digestion & Vision

  • Carrots are rich in beta-carotene, which supports liver function, strengthens eyesight, and helps flush out waste from the intestines.

🍅 Melts Belly Fat & Reduces Inflammation

  • Tomatoes are full of antioxidants like lycopene, which fight inflammation and support fat metabolism. They also contain fibre that helps regulate digestion.

🥤 Ingredients (Serves 1–2)

  • 2 medium carrots, peeled and chopped
  • 2 ripe tomatoes, chopped
  • 1–2 cloves of fresh garlic, peeled
  • ½ cup of filtered water (or more, depending on desired consistency)
  • Juice of ½ a lemon (optional, for taste and extra vitamin C)
  • A small piece of ginger (optional, for added digestion support)

🧃 How to Make It – Step-by-Step

  1. Wash and prepare all your ingredients.
  2. Add the carrots, tomatoes, garlic, and water into a high-speed blender.
  3. Blend until smooth and well combined.
  4. Strain through a fine mesh or enjoy as-is for more fibre.
  5. Add lemon juice if desired.
  6. Pour into a glass and drink fresh on an empty stomach, preferably in the morning.

✅ Tips for Success

  1. Use fresh garlic, not garlic powder, for maximum health benefits.
  2. Drink this juice daily for at least 7 days to feel noticeable results.
  3. If you have a sensitive stomach, start with half a garlic clove and increase gradually.
  4. Add a pinch of black pepper to boost absorption of antioxidants.
  5. Don’t store it—always make it fresh for best results.

🧾 Nutritional Highlights (per serving – approx.)

  • Calories: ~90
  • Fibre: 2–3g
  • Vitamin A: Over 100% DV
  • Vitamin C: High
  • Antioxidants: Rich in lycopene, beta-carotene, and allicin

🧘‍♀️ Healthier Tweaks

  • Add cucumber or celery to make it more hydrating and alkaline.
  • Skip lemon if you have acid reflux, or use apple cider vinegar instead.
  • Mix in chia seeds and let sit for 10 minutes for added fibre and fullness.

🧊 Storage & Reheating

  • This juice is best consumed fresh, ideally within 10 minutes of making.
  • If you must store it, refrigerate in an airtight jar for up to 12 hours and shake before drinking.
  • Do not reheat—this is meant to be taken raw for full nutrient benefits.

🌟 Final Thoughts

This simple yet powerful Carrot, Tomato & Garlic Juice is more than just a home remedy—it’s a daily detox elixir trusted by a long-living traditional doctor. Whether you’re aiming to cleanse your liver, flatten your belly, or just feel lighter and more energised, this drink can be your new healthy habit.

✨ Give your body the love it deserves—one glass at a time.

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